ONLINE RESTAURANT

Authors

  • 1T Manasa, 2 N Kavya , 3 T Amulya, 4 P Gnaneshwar, 5 B Ravi Teja Author

DOI:

https://doi.org/10.62643/

Abstract

The Online Restaurant System is a web-based application designed to simplify the process of browsing food items, placing orders, and managing restaurant services online. Traditional restaurant ordering methods often require customers to visit the restaurant, wait for staff assistance, or place orders manually. These methods can be time-consuming and may lead to communication errors. The proposed system provides a convenient digital platform where customers can view the restaurant menu, check food details and prices, select items, add them to a cart, and place orders easily. The system allows customers to create an account, log in, browse different food categories, customize their orders, and view order status. It can also support online payment and order notifications to improve the overall ordering experience. Restaurant administrators can manage menu items, prices, categories, customer information, and orders through an administrative interface. The main objective of the Online Restaurant System is to provide a fast, convenient, and user-friendly platform for online food ordering and restaurant management. It reduces manual work, improves order accuracy, and helps restaurants manage customer orders efficiently. The system also provides customers with better access to menu information and order tracking. Overall, the proposed system provides an efficient solution for connecting customers with restaurant services through a digital platform. It can be further enhanced with online payment integration, table reservations, food recommendations, customer reviews and ratings, delivery tracking, offers and discounts, and AI-based personalized recommendations.

Downloads

Published

04-09-2026

How to Cite

ONLINE RESTAURANT. (2026). International Journal of Engineering Research and Science & Technology, 22(3), 1431-1438. https://doi.org/10.62643/