“BIOCHEMICAL AND NANO-BIOSENSOR-BASED STRATEGIES FOR RAPID DETECTION OF FOOD CONTAMINANTS: CURRENT ADVANCES, CHALLENGES AND FUTURE PERSPECTIVES”. International Journal of Engineering Research and Science & Technology, vol. 22, no. 4(S), Oct. 2026, pp. 1-8, https://doi.org/10.62643/ijerst.2026.v22.n4(s).4790.