BIOCHEMICAL AND NANO-BIOSENSOR-BASED STRATEGIES FOR RAPID DETECTION OF FOOD CONTAMINANTS: CURRENT ADVANCES, CHALLENGES AND FUTURE PERSPECTIVES. International Journal of Engineering Research and Science & Technology, [S. l.], v. 22, n. 4(S), p. 1–8, 2026. DOI: 10.62643/ijerst.2026.v22.n4(s).4790. Disponível em: https://ijerst.org/index.php/ijerst/article/view/4790. Acesso em: 5 nov. 2026.